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Croqueta de jamón y huevo from the bar Ipotx

Ham and egg croquette.

Pintxo that stands out for its fine béchamel sauce, seasoned with lightly fried pieces of boiled egg and ham.


This is a small and busy bar in the neighbourhood of Gros, particularly popular because of its croquettes which are renowned throughout Donostia/San Sebastián.

San Francisco, 42, 20002 Donostia, Gipuzkoa, España
943 284 956

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