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Arroz de crustáceos con socarrat from the bar Biarritz (formerly Narru)

Shellfish rice with “socarrat”.

Pintxo of rice with prawns and with a base of “socarrat” or toasted rice.

Biarritz (formerly Narru)

This is a restaurant and bar located on the promenade of the La Concha beach. It is a place where you can enjoy a wide range of traditional and modern pintxos in a more informal atmosphere, in an unbeatable setting and with wonderful views of the bay of Donostia/San Sebastian.

Zubieta, 56, 20007 San Sebastián, Gipuzkoa, España
943 423 349

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